🍲 Recipes

Croissants

By Kate • Yeast Bread • Cuisine?
4.17 Prep: 40m Cook: 15m
Ingredients:
  • 1 ¼ teaspoons active dry yeast
  • 3 tablespoons warm water (110 degrees F/45 degrees C)
  • 1 teaspoon white sugar
  • 1 ¾ cups all-purpose flour
  • 2 teaspoons white sugar
  • 1 ½ teaspoons salt
  • ⅔ cup warm milk
  • 2 tablespoons vegetable oil
  • ⅔ cup unsalted butter, chilled
  • 1 egg
  • 1 tablespoon water
Created: Sep 23, 2025 Updated: Sep 23, 2025