🍲 Recipes
Fougasse
By Connie
• Yeast Bread
• Cuisine?
3.62
Prep: 0m
Cook: 0m
Ingredients:
- 1 ½ cups warm water (110 degrees F/45 degrees C)
- 1 teaspoon active dry yeast
- 4 cups all-purpose flour
- ½ tablespoon dried basil
- ½ tablespoon ground savory
- ½ tablespoon dried thyme
- ½ tablespoon dried rosemary
- 2 tablespoons sea salt
- 4 tablespoons olive oil
- 2 tablespoons cornmeal
Created: Sep 23, 2025
Updated: Sep 23, 2025