🍲 Recipes

French Quarter Beignets

By Dale Tadlock • Yeast Bread • Cuisine?
5.00 Prep: 15m Cook: 15m
Ingredients:
  • 1 package active dry yeast
  • ½ cup warm water (110 degrees F (43 degrees C))
  • ½ cup evaporated milk
  • ½ cup white sugar
  • 1 egg, beaten
  • 2 tablespoons vegetable oil
  • 1 teaspoon vanilla extract
  • 1 teaspoon salt
  • 3 cups all-purpose flour
  • vegetable oil for frying
Created: Sep 23, 2025 Updated: Sep 23, 2025