🍲 Recipes
High-Altitude Challah
By greeny4444
• Challah
• Cuisine?
4.92
Prep: 165m
Cook: 35m
Ingredients:
- ½ cup warm water (110 degrees F/45 degrees C)
- 3 tablespoons white sugar, divided
- 2 (.25 ounce) packages active dry yeast
- 2 eggs
- 2 egg yolks
- ¼ cup milk, or as needed
- ¼ cup butter or margarine, melted
- 1 ½ teaspoons salt
- 3 ½ cups all-purpose flour
- 1 egg
Created: Sep 23, 2025
Updated: Sep 23, 2025