🍲 Recipes

Bacon and Egg Doughnuts

By Chef John • Breakfast Bacon • Cuisine?
4.90 Prep: 25m Cook: 7m
Ingredients:
  • 1 cup cold water
  • 2 tablespoons cold water
  • ½ cup butter
  • 2 tablespoons white sugar
  • ¼ teaspoon salt
  • ⅛ teaspoon freshly grated nutmeg
  • 1 cup all-purpose flour
  • ½ teaspoon vanilla extract
  • 4 large eggs
  • 12 strips bacon, sliced crosswise into 1/2-inch pieces
  • vegetable oil for deep frying
  • ¼ cup maple syrup, for serving
  • ¼ teaspoon salt
Created: Sep 23, 2025 Updated: Sep 23, 2025