🍲 Recipes

No Knead Beer Bread

By Chef John • White Bread • Cuisine?
4.78 Prep: 10m Cook: 35m
Ingredients:
  • 1 ½ teaspoons active dry yeast
  • 4 ½ cups all-purpose flour, divided
  • ½ cup warm water (100 degrees F or 38 degrees C)
  • 1 (12 fluid ounce) can or bottle beer
  • 1 ½ teaspoons fine salt
  • all-purpose flour for dusting
  • 1 tablespoon cornmeal
Created: Sep 23, 2025 Updated: Sep 23, 2025