🍲 Recipes
Gluten-Free Biscuits
By 4pumpkins
• Biscuit
• Cuisine?
4.67
Prep: 25m
Cook: 15m
Ingredients:
- 1 ½ cups sorghum flour
- 1 cup millet flour
- ½ cup tapioca starch
- 4 teaspoons baking powder
- 2 teaspoons xanthan gum
- 1 ½ teaspoons baking soda
- 1 ½ teaspoons salt
- ½ cup cold butter
- 1 cup milk
- 1 egg, beaten
- 1 tablespoon cider vinegar
- 2 tablespoons rice flour, or as needed
Created: Sep 23, 2025
Updated: Sep 23, 2025