🍲 Recipes
Instant Pot® Zuppa Toscana
By Maureen Martindale VanHook
• Italian Soups and Stews
• Cuisine?
4.88
Prep: 15m
Cook: 20m
Ingredients:
- 1 tablespoon olive oil
- 1 pound bulk Italian sausage
- 1 large onion, chopped
- 4 cloves garlic, minced
- 1 tablespoon Italian seasoning
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- ¼ teaspoon red pepper flakes
- 4 medium potatoes, cubed
- 4 cups chicken broth
- 4 cups chopped kale
- 1 cup half-and-half
Created: Sep 23, 2025
Updated: Sep 23, 2025