🍲 Recipes
Hawaiian Beef Stew
By Laurie Sueko Lau
• Beef Stew
• Cuisine?
4.17
Prep: 30m
Cook: 110m
Ingredients:
- 1 tablespoon vegetable oil
- 4 pounds stew beef, cut into 1-inch cubes
- 5 cloves garlic, minced
- ½ cup red wine
- 5 stalks celery, cut into 1/2-inch pieces
- 1 onion, cut into chunks
- 10 cups water
- 1 (6 ounce) can tomato paste
- 2 tablespoons salt, or to taste
- 2 tablespoons white sugar
- 3 bay leaves
- 1 teaspoon ground black pepper
- 4 carrots, cut into 1-inch pieces
- 3 potatoes, cut into 1-inch pieces, or to taste
- ¼ cup cornstarch
- ¼ cup water
Created: Sep 23, 2025
Updated: Sep 23, 2025