🍲 Recipes
Greek Salad, The Best!
By Carol Amos
• Vegetable Salads
• Cuisine?
4.67
Prep: 30m
Cook: 0m
Ingredients:
- 1 cup olive oil
- 3 tablespoons red wine vinegar
- 3 tablespoons grated Parmesan cheese
- 2 tablespoons lemon juice
- 2 tablespoons finely chopped garlic
- 2 tablespoons dried oregano, or to taste
- 1 ½ teaspoons dried basil
- 1 teaspoon salt, or to taste
- freshly ground black pepper to taste
- 2 heads romaine lettuce, chopped
- 2 large tomatoes, cut into wedges
- 1 large cucumber, cut into matchsticks
- 1 red onion, sliced
- 1 cup black olives
- ½ pound feta cheese, crumbled
Created: Sep 23, 2025
Updated: Sep 23, 2025