🍲 Recipes
Grilled Sea Bass with Chili-Lime Dressing
By Chef John
• Asian Recipes
• Cuisine?
4.76
Prep: 15m
Cook: 10m
Ingredients:
- 1 clove garlic, finely minced, or more to taste
- 1 lime, zested
- 2 tablespoons seasoned rice vinegar
- 2 tablespoons Asian fish sauce
- 2 tablespoons lime juice
- 1 tablespoon Asian chile pepper sauce (such as sambal oelek)
- 1 teaspoon Asian (toasted) sesame oil
- 4 (4 ounce) fillets sea bass
- 2 teaspoons vegetable oil, or as needed
- salt to taste
- 1 tablespoon coarsely chopped cilantro leaves, or to taste
Created: Sep 23, 2025
Updated: Sep 23, 2025