🍲 Recipes
Easy Fish Tacos with Mango-Pineapple Slaw
By mleiland
• Mexican Recipes
• Cuisine?
4.21
Prep: 30m
Cook: 20m
Ingredients:
- 1 pound cod fillets
- 1 tablespoon lemon juice
- salt and ground black pepper to taste
- ½ cup red wine vinegar
- ¼ cup reduced-fat mayonnaise
- 1 tablespoon white sugar
- 1 tablespoon salt
- 1 tablespoon ground black pepper
- 1 teaspoon garlic powder
- 3 cups shredded cabbage
- ½ cup chopped fresh mango
- ½ cup chopped fresh pineapple
- ½ cup chopped red onion
- ¼ cup chopped fresh cilantro
- 1 fresh jalapeno pepper, chopped
- 8 (8 inch) flour tortillas
Created: Sep 23, 2025
Updated: Sep 23, 2025