🍲 Recipes
The Perfect Egyptian Rice with Vermicelli
By Gamila Salem
• Rice Side Dishes
• Cuisine?
4.80
Prep: 10m
Cook: 21m
Ingredients:
- 1 ½ tablespoons olive oil
- ¼ cup 1/2-inch long vermicelli
- 1 cup Egyptian rice (short-grain rice)
- salt to taste
- 1 ¾ cups water
Created: Sep 23, 2025
Updated: Sep 23, 2025