🍲 Recipes

Roasted Potatoes with Bacon, Cheese, and Parsley

By Vicki • Roasted Potatoes • Cuisine?
4.43 Prep: 30m Cook: 67m
Ingredients:
  • 3 pounds Yukon Gold potatoes
  • 1 tablespoon salt
  • 6 slices bacon, halved and cut crosswise into 1/2-inch pieces
  • 2 tablespoons olive oil
  • salt and freshly ground black pepper to taste
  • ½ cup grated Parmigiano-Reggiano cheese
  • 2 cloves garlic, finely chopped
  • ¼ cup fresh Italian flat-leaf parsley
Created: Sep 23, 2025 Updated: Sep 23, 2025