🍲 Recipes
Roasted Asparagus, Zucchini, and Tomatoes
By Vicki B
• Tomato Side Dishes
• Cuisine?
4.33
Prep: 10m
Cook: 10m
Ingredients:
- 1 pound fresh asparagus, trimmed and cut into thirds
- 2 zucchini, thinly sliced
- 2 yellow squash, thinly sliced
- 1 cup grape tomatoes
- 1 tablespoon olive oil
- 1 tablespoon minced garlic
- ½ lemon
- sea salt to taste
Created: Sep 23, 2025
Updated: Sep 23, 2025