🍲 Recipes
Slow Cooker Beef Bourguignon
By stella
• Beef Stew
• Cuisine?
3.50
Prep: 15m
Cook: 390m
Ingredients:
- 3 tablespoons butter
- 3 tablespoons vegetable oil
- 2 medium onions, quartered
- 2 pounds beef stew meat
- 1 (750 milliliter) bottle red wine
- 6 carrots, chopped into large chunks
- 3 sprigs fresh thyme
- 2 large bay leaves
- salt and freshly ground black pepper to taste
Created: Sep 23, 2025
Updated: Sep 23, 2025