🍲 Recipes
Spelt Pizza Dough
By Chef John
• Pizza Dough and Crusts
• Cuisine?
4.88
Prep: 15m
Cook: 0m
Ingredients:
- 3 cups sprouted spelt flour, or as needed, divided
- 1 cup warm water (100 to 105 degrees F/38 to 41 degrees C)
- 2 teaspoons honey
- 1 (.25 ounce) package active dry yeast
- 1 tablespoon extra-virgin olive oil, plus more for drizzling
- 1 teaspoon kosher salt
Created: Sep 23, 2025
Updated: Sep 23, 2025