🍲 Recipes

Chicken Karaage (Japanese Fried Chicken)

By Brenda Sawyer Adamson • Japanese Recipes • Cuisine?
4.55 Prep: 15m Cook: 2m
Ingredients:
  • 2 tablespoons soy sauce
  • 1 tablespoon sake (Japanese rice wine)
  • 2 teaspoons grated fresh ginger
  • 1 ½ pounds boneless, skinless chicken breasts, cut into bite-size pieces
  • 2 cups vegetable oil for frying
  • ¾ cup cornstarch
Created: Sep 23, 2025 Updated: Sep 23, 2025