🍲 Recipes
Slow Cooker Vegetable Soup
By susanmac
• Vegetable Soup
• Cuisine?
4.09
Prep: 30m
Cook: 360m
Ingredients:
- 6 cups vegetable broth
- 1 (16 ounce) package frozen mixed vegetables
- 1 (14.5 ounce) can diced tomatoes, undrained
- 2 potatoes, peeled and cubed
- 1 large onion, diced
- ½ cup barley
- 3 cloves garlic, minced
- 1 teaspoon dried parsley
- 1 teaspoon dried oregano
- ½ teaspoon dried basil
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- 1 bay leaf
- 2 cups all-purpose flour
- ¼ cup vegetable shortening (such as Crisco®)
- ¼ cup vegetable broth, or more if needed
Created: Sep 23, 2025
Updated: Sep 23, 2025