🍲 Recipes

Filet with a Merlot Sauce

By CANMAD7 • Everyday Cooking • Cuisine?
4.49 Prep: 15m Cook: 90m
Ingredients:
  • 1 (750 milliliter) bottle Merlot wine
  • 2 (14.5 ounce) cans low-sodium chicken broth
  • 1 (14.5 ounce) can beef broth
  • 2 tablespoons unsalted butter, softened
  • 1 tablespoon all-purpose flour
  • 1 tablespoon olive oil
  • 6 (6 ounce) fillets beef tenderloin
  • freshly ground black pepper to taste
  • ¼ cup chopped shallots
  • 1 tablespoon chopped garlic
  • 1 teaspoon fresh thyme
Created: Sep 23, 2025 Updated: Sep 23, 2025