🍲 Recipes
Creamy Tomato Tuna Penne Pasta
By Chef John
• Tuna Recipes
• Cuisine?
4.59
Prep: 15m
Cook: 15m
Ingredients:
- 6 ⅔ ounces tuna packed in olive oil
- 3 cloves garlic, crushed
- 1 teaspoon anchovy paste
- 1 pinch dried oregano
- 1 pinch red pepper flakes, or more as needed
- 3 cups cream of tomato soup, not from concentrate
- ½ cup water
- 14 ½ ounces dry penne pasta
- ⅔ cup finely grated Parmigiano-Reggiano cheese
- 1 tablespoon minced fresh tarragon
- salt and freshly ground black pepper to taste
- 1 pinch red pepper flakes, for garnish
- ¼ cup finely grated Parmigiano-Reggiano cheese
Created: Sep 23, 2025
Updated: Sep 23, 2025