🍲 Recipes
Miso Soup with Seaweed
By BrandonT
• Soup
• Cuisine?
4.00
Prep: 15m
Cook: 20m
Ingredients:
- 1 potato, cut into 1-inch cubes
- 1 carrot, sliced
- 6 cups water
- ½ (16 ounce) package soft tofu, drained and cut into cubes
- 1 ounce wakame seaweed
- 10 white mushroom caps, quartered
- 8 tablespoons miso paste with dashi
- 2 tablespoons chopped scallions, or to taste
Created: Sep 23, 2025
Updated: Sep 23, 2025