🍲 Recipes

Farfalle Pasta with Artichoke Hearts

By Chairman James • Italian Recipes • Cuisine?
4.79 Prep: 15m Cook: 12m
Ingredients:
  • 1 (16 ounce) package farfalle (bow tie) pasta
  • 2 (6.5 ounce) jars marinated artichoke hearts, drained and chopped
  • ¼ cup chopped walnuts
  • 3 tablespoons shredded Parmesan cheese
  • 3 tablespoons extra-virgin olive oil
  • 1 lemon, juiced
  • 1 tablespoon dried basil
  • 1 teaspoon dried oregano
  • salt and ground black pepper to taste
Created: Sep 23, 2025 Updated: Sep 23, 2025