🍲 Recipes

Honduran-Style Crispy Fried Tacos

By Nissi Pineda • Chicken Appetizers • Cuisine?
4.67 Prep: 25m Cook: 41m
Ingredients:
  • 2 skinless, boneless chicken breasts
  • ½ teaspoon salt, or to taste
  • 1 tablespoon vegetable oil
  • 1 onion, finely chopped
  • 1 tomato, finely chopped
  • 1 green bell pepper, finely chopped
  • 1 teaspoon chicken bouillon granules
  • ½ teaspoon ground black pepper
  • 1 pound corn tortillas
  • vegetable oil for frying
  • ¼ cup water
  • 1 (6.5 ounce) can tomato sauce
  • ½ teaspoon chicken bouillon granules
  • ½ teaspoon seasoned salt
Created: Sep 23, 2025 Updated: Sep 23, 2025