🍲 Recipes

Kale with Pine Nuts and Shredded Parmesan

By MOTTSBELA • Greens Side Dishes • Cuisine?
4.36 Prep: 10m Cook: 15m
Ingredients:
  • ¼ cup pine nuts
  • ¼ cup butter
  • 1 bunch kale - stems removed, roughly chopped, and rinsed
  • 1 teaspoon distilled white vinegar
  • salt and ground black pepper to taste
  • ½ cup shredded Parmesan cheese
Created: Sep 23, 2025 Updated: Sep 23, 2025