🍲 Recipes

Bow-Tie Pasta with Sausage, Peas, and Mushrooms

By JPhoto • Pasta Main Dishes • Cuisine?
4.20 Prep: 10m Cook: 35m
Ingredients:
  • ½ cup olive oil, divided
  • 1 pound Italian sausage, casings removed
  • 1 (10 ounce) package portobello mushrooms, sliced
  • ¾ teaspoon sea salt, or more to taste, divided
  • ¾ teaspoon freshly ground black pepper, divided
  • 1 (10 ounce) package frozen peas, partially thawed
  • 1 (16 ounce) package farfalle (bow-tie) pasta
  • ½ cup Parmesan cheese
Created: Sep 23, 2025 Updated: Sep 23, 2025