🍲 Recipes
Coconut Red Lentil Curry
By Hunt's
• Hunt's
• Cuisine?
4.46
Prep: 30m
Cook: 39m
Ingredients:
- 2 tablespoons Pure Wesson® Canola Oil, divided
- 1 large head cauliflower, cut into small florets
- 1 cup chopped onion
- 1 teaspoon minced garlic
- 1 tablespoon grated fresh ginger
- 1 teaspoon ground cumin
- 1 teaspoon ground turmeric
- ½ teaspoon ground coriander
- 1 teaspoon salt
- 2 (2 1/2-inch) serrano peppers, finely chopped with seeds
- 1 ½ cups dry red lentils, sorted and rinsed
- 1 (14.5 ounce) can Hunt's® Diced Tomatoes, drained
- 2 cups vegetable broth
- 1 (13.5 ounce) can coconut milk
- ½ cup diced carrot
- 1 cup frozen green peas
Created: Sep 23, 2025
Updated: Sep 23, 2025