🍲 Recipes

Chicken Escabeche

By Buckwheat Queen • Chicken Breasts • Cuisine?
4.38 Prep: 15m Cook: 30m
Ingredients:
  • 3 tablespoons extra-virgin olive oil
  • 12 ½ ounces skinless, boneless chicken breast halves
  • 3 ½ ounces carrots, julienned
  • 3 ½ ounces white onion, thinly sliced
  • 3 ½ ounces red onion, thinly sliced
  • 2 bay leaves
  • 1 clove garlic, minced
  • 1 teaspoon ground black pepper
  • ½ teaspoon salt
  • ¼ cup red wine vinegar
  • ¼ cup dry white wine
  • ¼ cup water
  • 1 teaspoon achiote powder
  • ½ teaspoon cayenne pepper
Created: Sep 23, 2025 Updated: Sep 23, 2025