🍲 Recipes
Red Curry Butternut Squash
By Chef John
• Squash Side Dishes
• Cuisine?
4.61
Prep: 15m
Cook: 25m
Ingredients:
- 1 bunch green onions
- 1 tablespoon vegetable oil
- 2 tablespoons tomato paste
- 1 tablespoon red curry powder
- 1 teaspoon ground cumin
- 1 teaspoon red curry paste
- 3 cloves garlic, crushed
- 1 (14 ounce) can coconut milk
- 3 tablespoons fish sauce
- 1 ½ tablespoons brown sugar
- 1 (3 pound) butternut squash - peeled, seeded, and cut into 1-inch cubes
- ¼ cup torn fresh basil leaves
Created: Sep 23, 2025
Updated: Sep 23, 2025