🍲 Recipes
Makhani Daal (Buttery Lentils)
By deleteduser
• Stew
• Cuisine?
4.50
Prep: 25m
Cook: 25m
Ingredients:
- 1 cup black lentils (kaali daal)
- ¼ cup split chickpeas (channa daal)
- ¼ cup red kidney beans (rajma)
- 2 teaspoons vegetable oil
- 1 onion, finely chopped
- 1 (2 inch) piece ginger, minced
- 2 cloves garlic, minced
- 1 teaspoon cumin seeds
- 2 tomatoes, finely chopped
- 2 teaspoons ground coriander
- 1 teaspoon garam masala
- ½ teaspoon red chile powder
- ½ teaspoon ground turmeric
- salt to taste
- 2 teaspoons butter
- 2 teaspoons yogurt
- 3 sprigs cilantro leaves
Created: Sep 23, 2025
Updated: Sep 23, 2025