🍲 Recipes
Low-Carb, Vegan Spaghetti Squash 'Bolognese'
By eloline
• Spaghetti Squash Recipes
• Cuisine?
5.00
Prep: 15m
Cook: 10m
Ingredients:
- 1 (3 pound) spaghetti squash, halved and seeded
- 1 tablespoon olive oil
- ½ cup onion, chopped
- ½ pound vegetarian ground beef
- 1 (15 ounce) jar tomato sauce
- 2 tablespoons peanut butter
- 1 tablespoon dried oregano
- ½ teaspoon sweet paprika
- ½ teaspoon ground thyme
- ½ teaspoon tomato paste
- ¼ teaspoon ground turmeric
- salt and freshly ground pepper, to taste
Created: Sep 23, 2025
Updated: Sep 23, 2025