š² Recipes
Best Homemade Vegan Vegetable Soup
By Chelsea
ā¢ Vegetable Soup
ā¢ Cuisine?
5.00
Prep: 30m
Cook: 70m
Ingredients:
- 2 tablespoons grapeseed oil, or to taste
- 2 potatoes, chopped
- 3 stalks celery, sliced
- 3 carrots, sliced, or more to taste
- Ā½ large white onion, chopped
- 8 shiitake mushrooms, sliced, or more to taste
- Ā½ bunch Swiss chard, chopped
- 6 cloves garlic, halved
- salt and ground black pepper to taste
- water to cover
- 2 bay leaves
- Ā½ (16 ounce) package fusilli pasta
- 1 (8 ounce) container extra-firm tofu, cubed
- 2 tablespoons tamari
- 1 tablespoon vegetable bouillon (such as Better Than BouillonĀ®)
Created: Sep 23, 2025
Updated: Sep 23, 2025