🍲 Recipes
Polish Sourdough Rye Bread
By Lori
• Rye Bread
• Cuisine?
3.33
Prep: 0m
Cook: 0m
Ingredients:
- 2 (.25 ounce) packages active dry yeast
- 1 teaspoon white sugar
- 2 cups water
- 4 cups rye flour
- 1 cup buttermilk, room temperature
- 1 teaspoon baking soda
- 1 tablespoon salt
- 8 cups bread flour
- 1 tablespoon caraway seed
Created: Sep 23, 2025
Updated: Sep 23, 2025