🍲 Recipes
Cauliflower with Capers and Lemon
By Exploratory Chef
• Cauliflower Side Dishes
• Cuisine?
5.00
Prep: 15m
Cook: 10m
Ingredients:
- 1 large head cauliflower, cut into bite-sized florets
- ¼ cup extra-virgin olive oil
- 1 lemon, zested and juiced
- 1 tablespoon capers
- 1 tablespoon anchovy paste
- 1 pinch salt and ground black pepper to taste
- ¼ cup grated Parmesan cheese
- 2 sprigs fresh thyme, leaves stripped and chopped
Created: Sep 23, 2025
Updated: Sep 23, 2025