🍲 Recipes

Butternut Squash and Beef Lasagna

By Elizabeth Bukaty • Meat Lasagna • Cuisine?
4.75 Prep: 30m Cook: 60m
Ingredients:
  • 2 butternut squash - peeled, seeded, and thinly sliced
  • 2 tablespoons olive oil, or to taste
  • 1 tablespoon Italian seasoning, divided, or to taste
  • salt and ground black pepper to taste
  • 1 pound ground beef
  • 2 cloves garlic, minced
  • 1 (28 ounce) jar pasta sauce
  • 2 tablespoons brown sugar
  • 1 tablespoon chopped fresh basil
  • 2 ½ teaspoons salt, divided
  • 1 (16 ounce) container ricotta cheese
  • 2 eggs, beaten
  • ½ cup grated Parmesan cheese
  • 2 tablespoons dried parsley
  • 1 (8 ounce) ball fresh mozzarella cheese, shredded
  • 2 tablespoons grated Parmesan cheese, or to taste
Created: Sep 23, 2025 Updated: Sep 23, 2025