🍲 Recipes
Cauliflower Rice Casserole with Spinach and Artichokes
By Talia Kornfeld
• Cauliflower Rice
• Cuisine?
4.50
Prep: 15m
Cook: 40m
Ingredients:
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 (10 ounce) package baby spinach leaves
- 1 (10 ounce) jar artichoke hearts, drained and chopped
- 32 ounces cauliflower rice
- 2 cups cooked quinoa
- 2 eggs
- ¼ cup shredded mozzarella-style vegan cheese (such as Daiya®)
- 2 tablespoons shredded mozzarella-style vegan cheese (such as Daiya®), or to taste
Created: Sep 23, 2025
Updated: Sep 23, 2025