🍲 Recipes
Spicy Pork and Vegetable Tofu
By Chef John
• Asian Recipes
• Cuisine?
4.62
Prep: 15m
Cook: 15m
Ingredients:
- 3 tablespoons gochujang (Korean hot pepper paste), or to taste
- ¼ cup hoisin sauce
- 1 tablespoon ketchup
- ⅓ cup seasoned rice vinegar
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 4 cloves garlic, minced
- 1 tablespoon finely grated ginger
- 3 small zucchini, cubed
- 1 tablespoon kosher salt
- 1 ¼ pounds ground pork
- 2 fresh cayenne peppers, seeded and minced, or to taste
- ¼ cup sliced green onions, white and light green parts only
- 1 (14 ounce) package firm tofu, cubed
- 1 sprig fresh cilantro, chopped
Created: Sep 23, 2025
Updated: Sep 23, 2025