🍲 Recipes
Pumpernickel Rye Bread
By Rodney
• Rye Bread
• Cuisine?
4.58
Prep: 25m
Cook: 45m
Ingredients:
- 1 ¼ cups warm water (110 degrees F/45 degrees C)
- 1 tablespoon vegetable oil
- 1 ½ tablespoons molasses
- 1 ½ cups unbleached bread flour
- 1 cup rye flour
- ½ cup whole wheat flour
- ¼ cup vital wheat gluten
- 1 teaspoon salt
- 3 tablespoons dry milk powder
- 2 teaspoons instant coffee powder
- 2 tablespoons unsweetened cocoa powder
- 1 tablespoon caraway seed
- 1 ½ teaspoons active dry yeast
Created: Sep 23, 2025
Updated: Sep 23, 2025