🍲 Recipes
Avocado Gazpacho
By LUNATERIAN
• Gazpacho
• Cuisine?
4.88
Prep: 30m
Cook: 0m
Ingredients:
- 2 ½ cups tomato-vegetable juice cocktail (such as V8®)
- 2 ½ cups vegetable broth
- 3 large tomatoes, diced
- 3 large avocados - peeled, pitted, and cut into bite-sized pieces
- 1 cup diced cucumber
- 1 (8 ounce) can chopped tomatoes with juice
- ½ cup chopped green bell pepper
- ½ cup chopped red bell pepper
- ¼ cup extra-virgin olive oil
- 3 green onions, thinly sliced
- 1 lemon, juiced, or more to taste
- 2 tablespoons minced fresh cilantro
- 2 tablespoons white wine vinegar
- 1 dash hot pepper sauce (such as Tabasco®), or to taste
- salt and ground black pepper to taste
Created: Sep 23, 2025
Updated: Sep 23, 2025