š² Recipes
The Best Ever Vegan Sushi
By i-have-the-munchies
ā¢ Asian Recipes
ā¢ Cuisine?
5.00
Prep: 30m
Cook: 38m
Ingredients:
- 1 cup short-grain sushi rice
- 2 cups water
- 1 pinch salt
- 1 Ā½ teaspoons vegetable oil
- Ā¼ cup rice vinegar
- 2 tablespoons white sugar
- ā teaspoon salt
- 1 (16 ounce) package extra-firm tofu
- 1 tablespoon olive oil, or more as needed
- Ā¼ small onion, minced
- 1 teaspoon garlic, minced
- Ā¼ cup vegan mayonnaise (such as Follow Your HeartĀ® VegenaiseĀ®)
- 2 tablespoons sriracha sauce, or to taste
- 2 sheets nori, or as needed
- Ā½ avocado - peeled, pitted, and sliced
- Ā½ cup matchstick-sliced Savoy cabbage
- Ā¼ cup matchstick-cut carrots
- Ā¼ cup matchstick-cut seeded cucumber
Created: Sep 23, 2025
Updated: Sep 23, 2025