🍲 Recipes
Korean Wontons
By DeAnna L.
• Dumplings
• Cuisine?
5.00
Prep: 40m
Cook: 13m
Ingredients:
- 1 ½ teaspoons vegetable oil
- 2 cups shredded cabbage
- 1 cup canned bean sprouts, drained
- ½ cup shredded carrots
- ⅓ pound ground beef
- ⅓ cup sliced green onions
- 1 egg, lightly beaten
- 3 cloves garlic, minced
- 1 ½ teaspoons sesame oil
- 1 ½ teaspoons toasted sesame seeds
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- ½ teaspoon ground ginger
- 1 (16 ounce) package wonton wrappers
- 2 tablespoons vegetable oil for frying, or more as needed
Created: Sep 23, 2025
Updated: Sep 23, 2025