🍲 Recipes

Fettuccini with Basil and Brie

By LISA DELANNOY • Vegetarian Side Dishes • Cuisine?
4.51 Prep: 25m Cook: 10m
Ingredients:
  • 12 ounces dry fettuccine pasta
  • 4 large tomatoes, seeded and chopped
  • 2 cloves garlic, minced
  • 1 ½ cups cubed Brie cheese
  • ¾ cup chopped fresh basil
  • ½ cup olive oil
  • 1 tablespoon red wine vinegar
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • 2 tablespoons grated Parmesan cheese
Created: Sep 23, 2025 Updated: Sep 23, 2025