🍲 Recipes

Vegan Curry with Tomatoes, Cauliflower, and Lentils

By Ita • Vegetarian Curry • Cuisine?
4.50 Prep: 10m Cook: 40m
Ingredients:
  • 2 tablespoons olive oil
  • 1 small onion, diced
  • 1 fresh red chile pepper, finely chopped
  • 1 clove garlic, finely chopped
  • 1 teaspoon ground cumin
  • 1 teaspoon curry powder
  • 1 teaspoon ground coriander
  • 1 teaspoon ground turmeric
  • 12 cherry tomatoes, chopped
  • ¼ cup dried red lentils
  • ½ cup water
  • salt to taste
  • 1 head cauliflower, separated into large florets
  • 2 cups fresh spinach leaves, or to taste
  • 2 tablespoons chopped cilantro, or to taste
Created: Sep 23, 2025 Updated: Sep 23, 2025