🍲 Recipes
Chicken Marsala Milanese
By Chef John
• Chicken Marsala
• Cuisine?
5.00
Prep: 20m
Cook: 30m
Ingredients:
- 2 (6 ounce) skinless, boneless chicken breast halves
- kosher salt and freshly ground black pepper to taste
- 1 pinch cayenne pepper, or to taste
- ½ cup all-purpose flour, or as needed
- 1 large egg, beaten
- 1 ½ cups panko bread crumbs, divided, or more as needed
- 1 ounce Parmigiano-Reggiano cheese, freshly grated
- ¼ cup olive oil for frying
- 3 tablespoons unsalted butter
- 8 ounces brown mushrooms, sliced
- salt to taste
- 2 tablespoons all-purpose flour
- ½ cup dry Marsala wine
- 2 teaspoons lemon juice
- 2 cups chicken broth
- 1 pinch ground black pepper
- 1 pinch cayenne pepper
- 1 tablespoon chopped flat-leaf (Italian) parsley
Created: Sep 23, 2025
Updated: Sep 23, 2025