🍲 Recipes
Cubanelle and Veal Bolognese
By Cindy Anschutz Barbieri
• Tomato Pasta Sauce
• Cuisine?
4.00
Prep: 10m
Cook: 50m
Ingredients:
- 2 tablespoons olive oil
- 2 Cubanelle peppers, chopped
- 2 cloves garlic, minced
- 1 pound ground veal
- ½ pound ground chuck
- 1 (28 ounce) can crushed tomatoes
- 1 tablespoon Italian seasoning
- 2 teaspoons sea salt
- 1 teaspoon ground black pepper
Created: Sep 23, 2025
Updated: Sep 23, 2025