🍲 Recipes

Moroccan-Spiced Roasted Carrots

By kelljob • Vegan Side Dishes • Cuisine?
3.50 Prep: 10m Cook: 30m
Ingredients:
  • 2 pounds carrots, cut into thick slices
  • ¼ cup olive oil
  • 2 tablespoons lemon juice
  • 2 teaspoons white sugar
  • 1 teaspoon ground cumin
  • ½ teaspoon ground cinnamon
  • ½ teaspoon garlic powder
  • ⅛ teaspoon cayenne pepper, or to taste
  • aluminum foil
Created: Sep 23, 2025 Updated: Sep 23, 2025