🍲 Recipes
Pork Tenderloin with Apples and Onions
By Bibi
• Pork Tenderloin
• Cuisine?
4.79
Prep: 15m
Cook: 45m
Ingredients:
- 2 (1 1/2 pound) pork tenderloins
- 2 teaspoons vegetable oil, divided
- 1 teaspoon sea salt
- 2 tablespoons vegetable oil, divided, or more as needed
- 3 Granny Smith apples - peeled, cored, and sliced into eighths
- 2 medium sweet onions, sliced vertically
- 1 tablespoon Dijon mustard
- 1 tablespoon fresh thyme leaves, divided
- ¼ teaspoon ground black pepper, or to taste
- 1 cup chicken stock
- 1 tablespoon butter
Created: Sep 23, 2025
Updated: Sep 23, 2025