🍲 Recipes

Slow Cooker Squirrel and Liver

By FREDPJONES • Everyday Cooking • Cuisine?
4.33 Prep: 30m Cook: 360m
Ingredients:
  • 1 tablespoon olive oil
  • 2 squirrels - skinned, gutted, and cut into pieces
  • 2 pounds beef liver, sliced into thin strips
  • 2 large sweet onions, chopped
  • 4 carrots, sliced
  • 1 green bell pepper, seeded and sliced into strips
  • 6 cloves garlic, minced
  • 2 cups tomato juice
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 teaspoon dried oregano
  • 1 teaspoon crushed dried thyme
  • 1 bay leaf
Created: Sep 23, 2025 Updated: Sep 23, 2025