šŸ² Recipes

VelveetaĀ® Salsa Mac and Cheese

By Jennifer Hanson ā€¢ Stovetop Macaroni and Cheese ā€¢ Cuisine?
4.43 Prep: 10m Cook: 15m
Ingredients:
  • 1 pound ground round
  • 1 teaspoon minced garlic
  • 1 (16 ounce) jar chunky salsa
  • 2 cups water
  • 1 (7 ounce) package elbow macaroni
  • 12 ounces processed cheese food (such as VelveetaĀ®), cut into 1 1/2-inch chunks
Created: Sep 23, 2025 Updated: Sep 23, 2025