🍲 Recipes
Air Fryer Mustard-Crusted Pork Tenderloin with Potatoes and Green Beans
By Soup Loving Nicole
• Pork Tenderloin
• Cuisine?
4.80
Prep: 10m
Cook: 30m
Ingredients:
- ¼ cup Dijon mustard
- 2 tablespoons brown sugar
- 1 teaspoon dried parsley flakes
- ½ teaspoon dried thyme
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
- 1 ¼ pounds pork tenderloin
- ¾ pound small potatoes (such as The Little Potato® Company), halved
- 1 (12 ounce) package fresh green beans, trimmed
- 1 tablespoon olive oil
- salt and ground black pepper to taste
Created: Sep 23, 2025
Updated: Sep 23, 2025